Biltong seasoning spices from recognised biltong, dry wors & boerewors blenders in South Africa. There are many different variety of seasoning to try, make your beef biltong and jerky as unique to you as possible. Take a look at the range of the biltong spice to which you think will excite you the most.
A beefy slightly sweet flavour with a coriander top note. Dark brown free-flowing spice with visual coriander pieces
Beef flavoured spice with top notes of coriander and black pepper. A brown coloured granular spice with visible spice particles present. Used for Biltong and Jerky Spicing
A savoury flavour with top notes of white pepper & a prominent coriander spices. Light cream coloured spice with visual coriander pieces. Used for Biltong & Jerky Seasoning
A mild flavour with top notes of coriander and thyme. A light beige coloured free-flowing spice with visual coriander. Used to make Dry Wors or can be used for biltong and Jerky seasoning too.
A sweet beefy flavour biltong spice with a top note of coriander. Light to dark brown granular spice with visual crushed coriander Used for Biltong and Jerky spices.
A spicy savoury seasoning with top notes of garlic & a cayenne pepper burn. Bright orange free-flowing spice with visual herbs & crushed chillies Can be used for Biltong & Jerky Seasoning
Combining garlic with typical clove, corriander and nutmeg top notes, gives this boerewors a unique flavour.
True South African biltong spice mix made from the best spices. With its beefy and coriander notes, this seasoning is great for braais, potjies and stews and it produces the perfect mild old-fashioned biltong blend. Can be used for your biltong or jerky seasoning.
A mixture of coarse coriander and black pepper with a well balanced chilli flavour. Can be used for your biltong or jerky seasoning.
Tangy and zesty with chilli, cumin, garlic, onion, black pepper, a traditional South African seasoning blend of full-flavoured spices, vegetables and chillies to use in a variety of dishes, not just for biltong. Can be used for your biltong or jerky seasoning.